Quick Onion Pot Roast recipe
Submitted by: anonymous
Recipe Yield: 8 servings
| Prep. Time: | 10 minutes |
| Cooking Time: | 10 hours |
| Ready in: | 10 hours |
Recipe Categories
Ingredients
| Amount | Ingredient | Preparation |
|---|---|---|
| package | ||
| lean, pot roast, trim all fat | ||
| in 3 tb water, mixed to a paste |
Directions
Sprinkle onion soup over the bottom of the crockpot. Add pot roast. Cover and cook on LOW about 10 hours or 5 hours on HIGH. Pour accumulated juices into a saucepan; skim off fat. Add flour-water paste and bring to the boil, stirring constantly until thickened. Serve over sliced meat.