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Crock Pot Enchiladas recipe

Crockpot
Recipe Yield: 6 servings
Prep. Time: 30 minutes
Cooking Time: 4 hours
Ready in: 4 hours

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Ingredients

Amount Ingredient Preparation
10 1/2 ounces soup, cream of mushroom
10 1/2 ounces soup, cream of celery
1 each vinegar package
1 pound ground beef
1 each onion chopped
4 1/2 ounces chile peppers can, chopped
1 each enchilada sauce can, mild
10 1/2 ounces soup, golden mushroom
10 1/2 ounces soup, cheddar cheese, condensed

Directions

Brown hamburger and chopped onion, pour off grease. Put all ingredients in crockpot except doritos chips. Mix and cook low 4 to 6 hours. Last 15 minutes before you are ready to eat, add dorito chips and stir.




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