Creole Chicken/Crockpot recipe
Submitted by: anonymous
Recipe Yield: 6 servings
| Prep. Time: | 40 minutes |
| Cooking Time: | 6 hours |
| Ready in: | 7 hours |
Recipe Categories
Ingredients
| Amount | Ingredient | Preparation |
|---|---|---|
| to taste | ||
| sliced | ||
| cooked | ||
| cut up, fryer | ||
| chopped | ||
| chopped | ||
| undrained | ||
| one can | ||
| cubed | ||
Directions
In the crockpot, combine the chicken, pepper, onions, tomatoes, tomato paste, ham, salt, and pepper sauce. Cover and cook on low for 6 hours. Turn control to high and add sausage and cooked rice. Cover and cook on high for 15 to 20 minutes.