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Chicken Madras recipe

Crockpot
Recipe Yield: 6 servings
Prep. Time: 15 minutes
Cooking Time: 45 minutes
Ready in: 60 minutes

Ingredients

Amount Ingredient Preparation
1 each chicken whole, cut up
3 each onions sliced thinly
4 each apples peeled, cored, thinly sliced
1 teaspoon salt
1 tablespoon curry powder

Directions

In 3 quart casserole, mix together onion and apples and sprinkle with salt and curry powder. Mix well. Arrange chicken, skin down, over mixture. Sprinkle generously with paprika.
Bake uncovered at 400 degrees for about 45 minutes or in a crockpot for 6 hours on high heat.




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