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Chicken Crockpot Stew recipe

Crockpot
Recipe Yield: 4 servings
Prep. Time: 30 minutes
Cooking Time: 9 hours
Ready in: 9 hours

Ingredients

Amount Ingredient Preparation
8 ounces tomato sauce one can
1 pk soup, onion, mix
3 each chicken legs quarters, skinned
1/3 cup water
1 can soup, cream of mushroom
1 x salt to taste
1 x pepper to taste
3 each potatoes cubed
2 each onions cubed
1 cup corn frozen

Directions

Cut up leg quarters. Mix mushroom soup with water in crockpot. Add chicken, salt and pepper. Cook for 1 hour on HIGH. Then add all other ingredients and cook on LOW for 8 hours or 4 hours on HIGH. Serve hot with crackers.




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