Chicken & Rice Casserole recipe
Submitted by: anonymous
Recipe Yield: 2 servings
| Prep. Time: | 10 minutes |
| Cooking Time: | 7 minutes |
| Ready in: | 7 minutes |
Recipe Categories
Ingredients
| Amount | Ingredient | Preparation |
|---|---|---|
| condensed, canned | ||
| breasts, halves, skinless, boneless | ||
| 2 oz can, sliced, undrained | ||
| dry | ||
| raw, long grain, converted |
Directions
Combine the soup, mushrooms and rice in a well greased slow cooker. Stir well. Lay the chicken breasts on top of the mixture. Sprinkle the onion soup mix over. Cover. Cook on Low for 7 to 9 hours.
Serve hot.